I have always like bbq stingray, but the quality of this dish can really vary quite a lot fromplaces to places, i visited bedok corner food centre again and decided to try to bbq sting ray from this stall called ah ngeow cooked food.Not very appetizing from the first look because of the layer of oil on top of the chilli paste, haha.. but we still tried it and realised that the fish was tender, not overcooked. 2 big things that will make a bbq stingray fail, overcooked and tough fish and also tasteless chilli paste. the chilli paste here was very good, not very spicy but very tasty, i wonder what they add in the chilli paste.
While i was trying to get a shot of the shop, the uncle in the shop was staring at me, maybe because with an slr, they will think i'm a reporter, immediately after that, he brought 2 plates for me and my friend, hmmm shouldn't he have done that when he brought the stingray? anyway, if you are not going to be turned off by the oil, you should try this.
Other items worth trying at this food contre are the hokkien mee and the cheng tng
address: 1 Bedok Road, Bedok Corner Food Centre (Stall 23/24)
ambience: 3
taste: 7
service: 6
overall rating: 6
Saturday, 24 March 2007
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